Savoury Mediterranean Cake



Greek and Mediterranean flavours create a delicious lunch ; I also recommend our “Rainbow salad” to enjoy with this cake !


Ingredients :


100g wholemeal flour T150 (or half-whole meal flour T110)

10g baking powder

3 eggs

100ml oat milk

1 tin tuna

A handful of olives of your choice

1 small courgettes

90g organic feta cheese

A handful of pumpkin seeds

Salt and pepper


Instructions :


  • Preheat the oven to 180°

  • Wash and dice the courgettes and slowly fry in a pan with olive oil for a few minutes ; then season with salt and pepper.

  • Mix wholemeal flour, baking powder, eggs, salt and pepper in a large bowl.

  • Add oat milk and olive oil.

  • Add olives, crumbled tuna, crumbled feta and courgettesi.

  • Pour the mixture into a greased loaf pan (with butter or oil).

  • Sprinkle with the pumpkin seeds.

  • Bake the loaf for 45 minutes.

  • Enjoy !






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